We are jumping the gun on St. Patrick's Day at our house. We are having our Corned Beef & Cabbage tonight. After work tomorrow I have to drive to Buffalo to pick up our son for Spring Break while everyone else is enjoying a Guinness. I'll be thinking about you....they may not be good thoughts, but I'll be thinking of you. :)
We always have a few left overs because out kids won't tough this stuff. We usually make reuben sandwiches but then I saw recipes for "Irish Pizza" and "Irish Grilled Cheese". There's even "Green Mac & Cheese"
Find all the recipes here. St. Patrick's Day is now even more magically delicious.